POSITION:

Lecturer in Institute of Biotechnology and Food Technology

PROFESSIONAL EXPERIENCE

08/2018-present: University of Industry, Ho Chi Minh City, Vietnam

Lecturer in Institute of Biotechnology and Food Technology.

2018-08/2018 :   Konkuk University, South Korea

Postdoctoral researcher in Dept. of Biological Sciences

2013-2018:           Konkuk University, South Korea

Ph.D candidate, Research Assistant in Dept. of Biological Sciences

2004-2013           University of Industry, Ho Chi Minh City, Vietnam

Lecturer in Institute of Biotechnology and Food Technology

SUBJECTS ARE TEACHING

• Bichemistrry
• Biology
• Microbiology

BOOK PUBLICATIONS

Food Biochemistry

PUBLICATIONS

1. Huynh TH, Tran GH, Trinh NN, Nguyen QH, Ho TH, Quoc LPT, Huynh NTA, Van HT. (2024) Chemical components and antioxidant properties of acetone extracts of four different species of Zingiberaceae. Plant Science Today, ISSN 23481900, tập 11(2), trang 326–332.
2. Bui DT, Doan CC, Tran TL-G, Trinh T-B, Le TD, Le TK-K, Vu Q-D, Le NT-L, Ho T-H. (2024). Curcuma aromatica Rhizomes Ethanol Extract: A Potential Therapeutic Agent Against HepG2 Hepatoma Cells. Plant Science Today, ISSN 2348-1900, Vol. Special issue on Ethnobotany, pp. 1-7.
3. Trần Lệ Trúc Hà, Phạm Nguyễn Phương Thảo, Hứa Trường Chinh, Trần Hoàng Thảo Nhi, Hồ Thiên Hoàng (2024) Nghiên cứu hoạt tính kháng vi sinh vật của phức hợp tinh dầu vỏ Citrus maxima-β-Cyclodextrin. Khoa học và Công nghệ-Trường Đại học Công nghiệp TP. Hồ Chí Minh, ISSN 2525-2267, tập 68 (02-2024), trang 17-27
4. Le Van Nhat Hoai, Le Pham Tan Quoc, Ho Thien Hoang, Katleen Raes, Dam Sao Mai, Le Trung Thien (2023). Green synthesis of silver nanoparticles from extract from Mentha aquatica Linn. var. crispa and evaluation of their antibacterial and antioxidant activities. Herba Polinica Journal, ISSN 0018-0599, Vol. Vol 69. No.1, pp. 37-46
5. Le Van Nhat Hoai, Le Pham Tan Quoc, Ho Thien Hoang, Katleen Raes, Dam Sao Mai, Le Trung Thien (2023). Extraction of Polyphenols from Mentha aquatica Linn. var. Crispa. Agriculturae Conspectus Scientificus, ISSN 1331-7768, Vol. Vol 88. No.1, pp. 37-42
6. Lê Trầm Nghĩa Thư, Nguyễn Thị Uyên Thanh, Lê Thị Thu Trang, Quan Quốc Đăng, Đào Phú Quốc, Bùi Đình Thạch, Hồ Thiên Hoàng (2023). Sàng lọc và đặc tính các chất ức chế tiềm năng enzym tyrosinase từ cây Tía tô Perilla frutescens. Jourrnal of Vietnma Agriculturral Science and Technology. 4 (146)
7. Hồ Thiên Hoàng, Nguyễn Thị Uyên Thanh, Quan Quốc Đăng, Bùi Đình Thạch. (2023). Nghiên cứu các hợp từ Eclipta prostrata có tiềm năng ức chế enzyme RNA-dependent RNA polymerase (RdRp) của virus Sars-CoV-2 bằng phương pháp Docking phân tử. Tạp Chí Khoa học Đại học Mở Thành phố Hồ Chí– Kỹ thuật và Công, ISSN 2734-9322, tập 18 (2), trang 13-26.
8. Thien-Hoang Ho, Uyen-Thanh Nguyen Thi, Quoc-Dang Quan, Kim-Tuyen Nguyen Thi, Trang H. D. Nguyen, Dinh-Thach Bui (2023). In Silico screening for anti-Zika Virus compounds from Eclipta prostrata by molecular docking. Vietnam Journal of Biotechnology 21(2): 197-217, 2023
9. Le Thi Thu Trang, Vo Phat Thinh, Ho Thien Hoang (2022). Nghiên cứu cấu tạo giải phẫu và hoạt tính kháng khuẩn của cao chiết Ethanol từ thân rẽ cây sâm đá kbang (Curcuma singularis Gagnep.) Khoa học và Công nghệ, ISSN 2525-2267, tập Vol.59 No.05 (2022), trang 47-56
10. Trang H. D. Nguyen, Danh C. Vu, Thien-Hoang Ho, Nguyen T. M. Nguyet, Nguyen Ngoc Tuan, Tran Dinh Thang, Nguyen Thi Nu Trinh, Devin J. Rose (2022). Changes in enzymatic activity and in vitro protein digestibility of four millet varieties upon germination and quality evaluation of cookies prepared from germinated millet composite flours.. Journal of Food Processing and Preservation. (2022). Volume 46, Issue 10 e16854 (IF=2.0)
11. Moon Young Choi, Kyung-Chul Shin, Thien-Hoang Ho, Hyunjae Park, Diem Quynh Nguyen, Yoon Sik Park, Dae Wook Kim, Deok-Kun Oh, Lin-Woo Kang. Fructuronate-tagaturonate epimerase UxaE from Cohnella laeviribosi has a versatile TIM-barrel scaffold suitable for a sugar metabolizing biocatalyst. International Journal of Biological Macromolecules Volume 163, 15 November 2020, Pages 1369-1374 (IF=7.7)
12. Y Lee, HG Park, V Kim, MA Cho, H Kim, TH Ho, KS Cho, IS Lee, D Kim. (2018). Inhibitory effect of α-terpinyl acetate on cytochrome P450 2B6 enzymatic activity. Chemico-biological interactions 289, 90-97 (IF 4.7)
13. Ho TH, Hong MK, Kim Sh, Kim JG, Lee Jh, Jung KH, Lee IH , Choi MY, Park HJ , Lee SHj, Ahn YJ, and Kang LW (2017) Transcriptional expression of aminoacyl tRNA synthetase genes of Xanthomonas oryzae (Xoo) on rice-leaf extract treatment and crystal structure of Xoo glutamyl-rRNA synthase. Crop and Pasture Science 68(5):434-441 (IF=1.8)
14. Jung K, Hong SH, Ngo HP, Ho TH, Ahn YJ, Oh DK, Kang LW (2017). Crystal structures of an atypical aldehyde dehydrogenase having bidirectional oxidizing and reducing activities. International journal of biological macromolecules 105, 816-824. (IF=7.7)
15. Ho TH, Huynh KH, Nguyen DQ, Park HJ, Jung KH, Sur BK, Ahn YJ, Cha SC, and Kang LW. Catalytic intermediate crystal structures of cysteine desulfurase from archaea Thermococcus onnurineus NA1. Archaea.  2017 Apr 24. (IF=2.4)
16. Ho TH, Jung KH, Lee IH , Huynh KH , Nguyen DQ , Park HJ , Lee SH and Kang LW. Expression, crystallization, and preliminary X-ray crystallographic analysis of peptide deformylase from Acinetobacter baumanii. 2017 Mar; 005(1): 49-52.
17. Ho TH, Baek SC, Lee HW, Jung WK, Gang HS, Kang LW, Kim H. Improvement of enzyme activity of b-1,3-1,4-glucanase from Paenibacillus sp.X4 by error-prone PCR and structural insights of mutated residues. Appl Microbiol Biotechnol. (IF=3.9) 2017 Feb 8.
18. Tran HT, Lee SH, Ho TH, Hong SH, Huynh. KH, Ahn YJ, Oh DK, Kang LW. Crystalllographic snaphshots of active site metal shift in E.coli fructose 1,6-bisphosphate aldolase. BMB Rep.  2016 Dec;49(12):681-686. (IF=2.9)
19. Ho TH, Ngo HP, Lee I, Tran HT, Sur B, Kim S, Kim JG, Ahn YJ, Cha SS, Kang LW. Crystal structures of peptide deformylase from rice pathogen Xanthomonas oryzae pv. oryzae in complex with substrate peptides, actinonin, and fragment chemical compounds. J Agric Food Chem. (IF=3.31) 2016 Oct 5;64(39):7307-7314.
20. Thien-Hoang Ho, Myoung-Ki Hong, Ho-Phuong-Thuy Ngo, Lin-Woo Kang. Expression, crystallization and preliminary X-ray crystallographic analysis of DNA-directed RNA polymerase subunit L from Thermococcus onnurineus NA1. Acta Crystallogr Sect F Struct Biol Cryst Commun. 2014 May,70(4):639-642
21. Ho Thien Hoang, Dam Sao Mai, Dinh Thi Kim (2008). Extration The Enzyme Cellulase From Trichoderma sp– Published in the 3^rd Science conference in the Ho Chi Minh University of Industry. Vietnam. 2008. N⁰3. p. 308.
22. Ho Thien Hoang, Dam Sao Mai, Vo Thi Thu Tram, Pham Thi Anh Hong. (2008). Observation of the Activities of The Cellulase Which Is Extrated from the Mushroom Pleurotus sp., Published and reported in the 3^rd Science conference in the Ho Chi Minh University of Industry. Vietnam. N⁰3. p. 35-138.
23. Ho Thien Hoang, Dam Sao Mai, Vo Thi Thu Tram, Pham Thi Anh Hong (2008). Observation of the Enzyme Cellulase Which is Extrated from the Mushroom Pleurotus sp in Liquid Medium . Published in the 3^rd Science conference in the Ho Chi Minh University of Industry. Vietnam. 2008. N⁰3. p. 309.
24. Ho Thien Hoang, Dam Sao Mai, Nguyen Thi Kim Tuyen (2010). Study the Method of Producing Rhodotorula sp. from the Waste Soya. Proceeding the Nation Biotechnology Symposium – The South part – 2009. The Science and Technique publishing house, pp 771-776.
25. Ho Thien Hoang, Pham Thi Anh Hong. (2009). Study of the activity of Hydrolytic Enzymes in Pleurotus sp on Liquid Culture. Published and reported in Science conference “Application of enzymes in agricultural” in the the University of Agriculture and Forestry. Vietnam.
26. Nguy Le Hong, Ho Thien Hoang (2009) Study of Producing Maltodextrin from Dioscorea alata Using the Enzyme method. Published and reported in Science conference “Application of Enzymes in Agricultural” in the the University of Agriculture and Forestry. Vietnam.
27. Dam Sao Mai, Ho Thien Hoang, Lam Khac Ky, Bui Thi Thuy Duong, Le Van Hung, Tran Khoa Nam. Investigate the fermentation ability of Lactobacillus acidophilus and Lactococcus lactis to making yoghurt from coconut milk – Bio Green conference – Ho Chi Minh University of Industry and Meiho University Taiwan. pp 100-108. 2010
28. Vo Thai Hoa, Dam Sao Mai, Ho Thien Hoang, Vu Dinh Huy (2010). Investigate the effect of produced water of the “Dragon”and “White Tiger” oil and gas fields in Vietnam – Ho Chi Minh University of Industry and Meiho University Taiwan. pp 89-99. 2010
29. .Dam Sao Mai, Nguyen Quynh Nhu, Ho Thien Hoang, Luu Huyen Trang, Tran Hoang Dung. Optomaliz Study the optimal methods to reduce the astringent of the cashew fruit juice. ISSN: 1859 – 3712 – Journal of HCM University of Industry. No 2, pp. 35-42. 2011