INDUSTRIAL UNIVERSITY OF HO CHI MINH CITY
INSTITUTE OF BIOTECHNOLOGY AND FOOD TECHNOLOGY
Ho Thien Hoang
Ho Thien Hoang

 

 

POSITION:

Lecturer in Institute of Biotechnology and Food Technology

PROFESSIONAL EXPERIENCE

08/2018-present: University of Industry, Ho Chi Minh City, Vietnam

Lecturer in Institute of Biotechnology and Food Technology.

2018-08/2018 :   Konkuk University, South Korea

Postdoctoral researcher in Dept. of Biological Sciences

2013-2018:           Konkuk University, South Korea

Ph.D candidate, Research Assistant in Dept. of Biological Sciences

2004-2013           University of Industry, Ho Chi Minh City, Vietnam

Lecturer in Institute of Biotechnology and Food Technology

SUBJECTS ARE TEACHING

  • Bichemistrry
  • Biology
  • Microbiology

BOOK PUBLICATIONS

Food Biochemistry

PUBLICATIONS

  1. Y Lee, HG Park, V Kim, MA Cho, H Kim, TH Ho, KS Cho, IS Lee, D Kim. (2018). Inhibitory effect of α-terpinyl acetate on cytochrome P450 2B6 enzymatic activity. Chemico-biological interactions 289, 90-97 (IF 3.29)
  2. Ho TH, Hong MK, Kim Sh, Kim JG, Lee Jh, Jung KH, Lee IH , Choi MY, Park HJ , Lee SHj, Ahn YJ, and Kang LW (2017). Transcriptional expression of aminoacyl tRNA synthetase genes of Xanthomonas oryzae pv. oryzae (Xoo) on rice-leaf extract treatment and crystal structure of Xoo glutamyl-tRNA synthetase Crop and Pasture Science 68(5):434-441
  3. Jung KHong SHNgo HPHo THAhn YJOh DKKang LW (2017). Crystal structures of an atypical aldehyde dehydrogenase having bidirectional oxidizing and reducing activities. International journal of biological macromolecules 105, 816-824. (IF=3.9)
  4. Ho TH, Huynh KH, Nguyen DQ, Park HJ, Jung KH, Sur BK, Ahn YJ, Cha SC, and Kang LW. Catalytic intermediate crystal structures of cysteine desulfurase from archaea Thermococcus onnurineus NA1. Archaea. (IF=3.23) 2017 Apr 24.
  5. Ho TH, Jung KH, Lee IH , Huynh KH , Nguyen DQ , Park HJ , Lee SH and Kang LW. Expression, crystallization, and preliminary X-ray crystallographic analysis of peptide deformylase from Acinetobacter baumanii. 2017 Mar; 005(1): 49-52.
  6. Ho TH, Baek SC, Lee HW, Jung WK, Gang HS, Kang LW, Kim H. Improvement of enzyme activity of b-1,3-1,4-glucanase from Paenibacillus sp.X4 by error-prone PCR and structural insights of mutated residues. Appl Microbiol Biotechnol. (IF=3.37) 2017 Feb 8.
  7. Tran HT, Lee SH, Ho TH, Hong SH, Huynh. KH, Ahn YJ, Oh DK, Kang LW. Crystalllographic snaphshots of active site metal shift in E.coli fructose 1,6-bisphosphate aldolase. BMB Rep. (IF=2.78) 2016 Dec;49(12):681-686.
  8. Ho TH, Ngo HP, Lee I, Tran HT, Sur B, Kim S, Kim JG, Ahn YJ, Cha SS, Kang LW. Crystal structures of peptide deformylase from rice pathogen Xanthomonas oryzae pv. oryzae in complex with substrate peptides, actinonin, and fragment chemical compounds. J Agric Food Chem. (IF=3.31) 2016 Oct 5;64(39):7307-7314.
  9. Thien-Hoang Ho, Myoung-Ki Hong, Ho-Phuong-Thuy Ngo, Lin-Woo Kang. Expression, crystallization and preliminary X-ray crystallographic analysis of DNA-directed RNA polymerase subunit L from Thermococcus onnurineus NA1. Acta Crystallogr Sect F Struct Biol Cryst Commun. 2014 May,70(4):639-642
  10. Ho Thien Hoang, Dam Sao Mai, Dinh Thi Kim (2008). Extration The Enzyme Cellulase From Trichoderma sp– Published in the 3rd Science conference in the Ho Chi Minh University of Industry. Vietnam. 2008. N03. p. 308.
  11. Ho Thien Hoang, Dam Sao Mai, Vo Thi Thu Tram, Pham Thi Anh Hong. (2008). Observation of the Activities of The Cellulase Which Is Extrated from the Mushroom Pleurotus sp., Published and reported in the 3rd Science conference in the Ho Chi Minh University of Industry. Vietnam. N03. p. 35-138.
  12. Ho Thien Hoang, Dam Sao Mai, Vo Thi Thu Tram, Pham Thi Anh Hong (2008). Observation of the Enzyme Cellulase Which is Extrated from the Mushroom Pleurotus sp in Liquid Medium . Published in the 3rd Science conference in the Ho Chi Minh University of Industry. Vietnam. 2008. N03. p. 309.
  13. Ho Thien Hoang, Dam Sao Mai, Nguyen Thi Kim Tuyen (2010). Study the Method of Producing Rhodotorula sp. from the Waste Soya. Proceeding the Nation Biotechnology Symposium – The South part – 2009. The Science and Technique publishing house, pp 771-776.
  14. Ho Thien Hoang, Pham Thi Anh Hong. (2009). Study of the activity of Hydrolytic Enzymes in Pleurotus sp on Liquid Culture. Published and reported in Science conference “Application of enzymes in agricultural” in the the University of Agriculture and Forestry. Vietnam.
  15. Nguy Le Hong, Ho Thien Hoang (2009) Study of Producing Maltodextrin from Dioscorea alata Using the Enzyme method. Published and reported in Science conference “Application of Enzymes in Agricultural” in the the University of Agriculture and Forestry. Vietnam.
  16. Dam Sao Mai, Ho Thien Hoang, Lam Khac Ky, Bui Thi Thuy Duong, Le Van Hung, Tran Khoa Nam. Investigate the fermentation ability of Lactobacillus acidophilus and Lactococcus lactis to making yoghurt from coconut milk – Bio Green conference – Ho Chi Minh University of Industry and Meiho University Taiwan. pp 100-108. 2010
  17. Vo Thai Hoa, Dam Sao Mai, Ho Thien Hoang, Vu Dinh Huy (2010). Investigate the effect of produced water of the “Dragon”and “White Tiger” oil and gas fields in Vietnam – Ho Chi Minh University of Industry and Meiho University Taiwan. pp 89-99. 2010
  18. .Dam Sao Mai, Nguyen Quynh Nhu, Ho Thien Hoang, Luu Huyen Trang, Tran Hoang Dung. Optomaliz Study the optimal methods to reduce the astringent of the cashew fruit juice. ISSN: 1859 – 3712 – Journal of HCM University of Industry. No 2, pp. 35-42. 2011
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